Maple Vinaigrette
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Maple Vinaigrette

1. Maple syrup - ½ cup
2. Olive oil - ½ cup
3. Ketchup - ½ cup
4. Chopped onion - ⅓ cup
5. Cider vinegar - ¼ cup
6. Chopped garlic - 1 teaspoon
7. Ground paprika - 1 teaspoon
8. Salt - 1 teaspoon

How to cook deliciously - Maple Vinaigrette

1. Stage

Combine maple syrup, olive oil, ketchup, onion, cider vinegar, garlic, paprika, and salt in a blender; blend on high speed until smooth, about 1 minute.