Recipe information
Ingredients for - Grilled Veggie Skewers
1. Fresh pineapple, cut into chunks - 1
2. Zucchinis, cut into 1-inch slices - 2 medium
3. Yellow squash, cut into 1-inch slices - 2 medium
How to cook deliciously - Grilled Veggie Skewers
1. Stage
Preheat a grill for medium heat and lightly oil the grate. Alternately thread pineapple chunks, zucchini slices, yellow squash slices, mushrooms, onion chunks, tomatoes, and bell pepper chunks onto skewers.
2. Stage
Whisk olive oil, basil, oregano, salt, and black pepper in a bowl; brush some of the mixture over vegetables.
3. Stage
Cook skewers on the preheated grill until vegetables are tender, turning and basting vegetables with remaining olive oil mixture occasionally, 10 to 15 minutes.
