Ingredients for - Fluffy Chocolate Chip Cookies

1. Margarine 1 cup
2. Packed brown sugar 1 cup
3. White sugar ½ cup
4. Eggs 2
5. Vanilla extract 2 teaspoons
6. All-purpose flour 2 cups
7. Baking soda 1 teaspoon
8. Salt 1 teaspoon
9. Chocolate chips 2 cups

How to cook deliciously - Fluffy Chocolate Chip Cookies

1 . Stage

Preheat oven to 375 degrees F (190 degrees C).

2 . Stage

Beat margarine, brown sugar, and white sugar together with an electric mixer in a large bowl until smooth and creamy. Beat first egg into butter mixture. Beat second egg into mixture along with vanilla extract.

3 . Stage

Combine flour, baking soda, and salt in a bowl; stir into creamed margarine mixture until dough is almost white. Fold chocolate chips into dough. Drop small spoonfuls of dough onto a baking sheet.

4 . Stage

Bake in the preheated oven until edges are lightly browned, 10 to 12 minutes.