Shrimp Spaghetti
Recipe information
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Cooking:
30 min.
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Servings per container:
0
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Source:

Ingredients for - Shrimp Spaghetti

1. Spaghetti - 350 gram
2. Butter - 2 tbsp
3. Olive oil - 1 Tsp
4. Garlic - 4 clove
5. Shrimp - 500 gram
6. Parsley (greens) - 20 gram
7. Lemon - 1/2 PC.
8. Black pepper - taste
9. Salt - taste

How to cook deliciously - Shrimp Spaghetti

1. Stage

Cut the half of the lemon in half, squeeze the juice from one part, and cut into slices to the other. Cut the parsley. Mix everything and add a little pepper.

1. Stage. Shrimp Spaghetti: Cut the half of the lemon in half, squeeze the juice from one part, and cut into slices to the other. Cut the parsley. Mix everything and add a little pepper.

2. Stage

Chop the garlic and fry a little in butter, add the peeled shrimp, salt, pepper and cook for about 5 minutes until the shrimp turns pink. Add parsley with lemon and remove from heat.

1. Stage. Shrimp Spaghetti: Chop the garlic and fry a little in butter, add the peeled shrimp, salt, pepper and cook for about 5 minutes until the shrimp turns pink. Add parsley with lemon and remove from heat.

3. Stage

Boil spaghetti in salted water with olive oil until tender.

1. Stage. Shrimp Spaghetti: Boil spaghetti in salted water with olive oil until tender.

4. Stage

Drain the water from the spaghetti and put in the pan to the shrimp, mix well. Shrimp Spaghetti ready, serve warm.

1. Stage. Shrimp Spaghetti: Drain the water from the spaghetti and put in the pan to the shrimp, mix well. Shrimp Spaghetti ready, serve warm.

5. Stage

Bon Appetit!!!