Ingredients for - Whipped Peanut Butter Iced Coffee

1. Milk 1 cup
2. Powdered peanut butter (such as PB2®) 1 tablespoon
3. Sugar-free peanut butter-flavored syrup (such as Torani®) 1 tablespoon
4. Ice 1 tablespoon
5. Boiling water ¼ cup
6. Instant coffee granules 1 tablespoon
7. White sugar 1 tablespoon

How to cook deliciously - Whipped Peanut Butter Iced Coffee

1 . Stage

Mix milk, peanut butter powder, and peanut butter syrup in a bowl, stirring until peanut butter powder is dissolved. Fill a large glass with ice. Pour in the milk mixture.

2 . Stage

Combine boiling water, coffee granules, and sugar in a tall container. Whip with an immersion blender or a hand mixer until foamy, about 2 minutes. Pour coffee foam over the milk mixture.