Ingredients for - Hot and Sweet Dipping Sauce
How to cook deliciously - Hot and Sweet Dipping Sauce
1 . Stage
Bring vinegar to a boil in a small, nonreactive pot. Stir in sugar until dissolved. Reduce heat to low, simmer for 5 minutes, and remove from heat.
2 . Stage
Mash garlic and salt in a mortar and pestle to a smooth paste. Add paste to sweetened vinegar in the pot. Stir in red pepper flakes. Cool to room temperature before using. Store in the refrigerator for up to 2 days.
Recipe information
Cooking:
5 min.
Servings per container:
4
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