Name: Garlic turkey wings
Prep time: 2 h
Cook time: 2 h
Yield: 0
Ingredients: Chicken wings - 6 PC.; Soy sauce - 2 tbsp; Garlic - 4...5 clove; Vegetable oil - 4 tbsp; Adjika - 1 tbsp; Black pepper - taste; Salt - taste; Mayonnaise - 2 tbsp; Water - 1/2 Art.

Recipe information

Cooking:

2 hour

Servings per container:

Source:

More details

Ingredients for - Garlic turkey wings

1. Chicken wings - 6 PC.

2. Soy sauce - 2 tbsp

3. Garlic - 4...5 clove

4. Vegetable oil - 4 tbsp

5. Adjika - 1 tbsp

6. Black pepper - taste

7. Salt - taste

8. Mayonnaise - 2 tbsp

9. Water - 1/2 Art.

How to cook deliciously - Garlic turkey wings

1. Stage

Ingredients for the preparation of the roasted turkey wings.

2. Stage

Marinade: in a bowl add ajika (1 tablespoon without a hill), soy sauce (2 tablespoons), vegetable oil (4 tablespoons), mayonnaise (2 tablespoons), ground black pepper and salt to taste, add 1/2 cup water. Mix the mixture until homogeneous.

1. Stage. Garlic turkey wings: Marinade: in a bowl add ajika (1 tablespoon without a hill), soy sauce (2 tablespoons), vegetable oil (4 tablespoons), mayonnaise (2 tablespoons), ground black pepper and salt to taste, add 1/2 cup water. Mix the mixture until homogeneous.

3. Stage

Slice the garlic into thin slices.

4. Stage

On the wings of the turkey make incisions to the bone.

5. Stage

Scrape the garlic plates over the turkey wings.

6. Stage

Cover the turkey wings with an even layer of the marinade. Leave for 20-30 minutes.

7. Stage

Place the garlic-sprinkled turkey wings in the baking dish. Add the marinade.

8. Stage

Cover the form with foil and put it in the oven for baking. Bake at 210-220*C. After 20-30 minutes remove the foil and continue baking until the dish is ready. 5-10 minutes before cooking turn on the grill and brown the dish. I would like to point out that everyone's oven is different and everyone is guided by their own. Perhaps in some ovens the temperature mode should be reduced or vice versa increased.