Recipe information
Ingredients for - Simple Roasted Squash Mash
How to cook deliciously - Simple Roasted Squash Mash
1. Stage
Preheat the oven to 400 degrees F (200 degrees C).
2. Stage
Place squash in the preheated oven and bake until easily pierced with a knife, 45 to 60 minutes.
3. Stage
Cut baked squash in half lengthwise, remove seeds with a spoon. Remove meat from skin and place into a serving bowl. Mash squash with butter, brown sugar, cinnamon, and salt.
