Name: Fudgy Triple Chocolate Cookies
Prep time: 15 min
Cook time: 15 min
Yield: 24
Ingredients: Unsalted butter, softened - 1 ½ cups; White sugar - ¾ cup; Brown sugar - ¾ cup; Shortening - ½ cup; Hot fudge sauce - ¼ cup; Eggs - 2 large; Vanilla extract - 1 teaspoon; All-purpose flour - 2 cups; Cocoa powder - ⅔ cup; Baking soda - ¾ teaspoon; Salt - ¼ teaspoon; Semisweet chocolate chips - 2 cups

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Fudgy Triple Chocolate Cookies

1. Unsalted butter, softened - 1 ½ cups

2. White sugar - ¾ cup

3. Brown sugar - ¾ cup

4. Shortening - ½ cup

5. Hot fudge sauce - ¼ cup

6. Eggs - 2 large

7. Vanilla extract - 1 teaspoon

8. All-purpose flour - 2 cups

9. Cocoa powder - ⅔ cup

10. Baking soda - ¾ teaspoon

11. Salt - ¼ teaspoon

12. Semisweet chocolate chips - 2 cups

How to cook deliciously - Fudgy Triple Chocolate Cookies

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

Beat butter, white and brown sugars, shortening, fudge sauce, eggs, and vanilla together in a large bowl until light and fluffy.

3. Stage

Combine flour, cocoa, baking soda, and salt in a bowl. Stir flour mixture into the butter mixture until well blended. Mix in the chocolate chips. Drop by rounded teaspoonfuls onto ungreased cookie sheets.

4. Stage

Bake in the preheated oven until just set (cookies will be very soft), 8 to 10 minutes. Cool slightly on the cookie sheets before transferring to wire racks to cool completely.