Ingredients for - Best Tomato Pudding
How to cook deliciously - Best Tomato Pudding
1 . Stage
In a saucepan over medium heat, stir together the water and tomato puree. Mix in the brown sugar, basil and salt, and bring to a boil. Simmer over low heat for 5 minutes, then set aside.
2 . Stage
Preheat the oven to 375 degrees F (190 degrees C). Coat a 2 quart casserole dish with cooking spray.
3 . Stage
Place the bread cubes into the dish, and drizzle with melted butter. Pour the tomato sauce over all. Cover with a lid or aluminum foil.
4 . Stage
Bake for 1 hour in the preheated oven. Remove the lid for the last 10 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
6
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