Recipe information
Ingredients for - Cream of Mushroom and Soy Sauce Pork Chops
How to cook deliciously - Cream of Mushroom and Soy Sauce Pork Chops
1. Stage
Rub brown sugar into pork chops. Place chops in shallow dish and pour soy sauce over. Cover and refrigerate. Allow to marinate for one hour.
2. Stage
Pour the cream of mushroom soup into the crock of a slow cooker. Remove chops from the soy sauce and place on top of soup.
3. Stage
Cover, and cook on Low until very tender, 6 to 8 hours.
