Fish baked with lemon and herbs
Recipe information
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Cooking:
40 min.
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Servings per container:
3
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Source:
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Ingredients for - Fish baked with lemon and herbs

1. Fish fillet - 500 gram
2. Garlic - 3 clove
3. Olive oil - 1 tbsp
4. Lemon juice - 1 Tsp
5. Mixture of peppers - 2 Tsp
6. Salt - 2 Tsp
7. Allspice - 2 Tsp
8. Lemon - 2 Tsp

How to cook deliciously - Fish baked with lemon and herbs

1. Stage

Turn the oven to 230°C. Mix olive oil, minced garlic, lemon juice, Italian seasoning, pepper and salt.

1. Stage. Fish baked with lemon and herbs: Turn the oven to 230°C. Mix olive oil, minced garlic, lemon juice, Italian seasoning, pepper and salt.

2. Stage

Put the fish in a glass baking dish and rub with the prepared mixture. Bake for 15-20 minutes.

1. Stage. Fish baked with lemon and herbs: Put the fish in a glass baking dish and rub with the prepared mixture. Bake for 15-20 minutes.

3. Stage

Decorate with lemon.

1. Stage. Fish baked with lemon and herbs: Decorate with lemon.

4. Stage

Bon appetit!

1. Stage. Fish baked with lemon and herbs: Bon appetit!
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