Ingredients for - Raisin Sauce for Ham
6.
Dark raisins 1 cup
How to cook deliciously - Raisin Sauce for Ham
1 . Stage
Heat brown sugar, cornstarch, and dry mustard in a 1-quart saucepan over medium heat and stir until sugar dissolves, 3 to 5 minutes.
2 . Stage
Gradually stir water and lemon juice into brown sugar mixture.
3 . Stage
Stir raisins into mixture and bring to a boil, stirring constantly, about 5 minutes.
Recipe information
Cooking:
10 min.
Servings per container:
12
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