Name: Banana Punch
Prep time: 20 min
Cook time: 20 min
Yield: 45
Ingredients: Water - 6 cups; White sugar - 4 cups; Bananas - 5; Pineapple juice - 1 (46 fluid ounce) can; Frozen orange juice concentrate - 4 (6 ounce) cans; Frozen lemonade concentrate - 2 (6 ounce) cans; Lemon-lime flavored carbonated beverage (such as 7-Up®) - 2 ½ (2 liter) bottles; Oranges, sliced for garnish - 2

Ingredients for - Banana Punch

1. Water 6 cups

2. White sugar 4 cups

3. Bananas 5

4. Pineapple juice 1 (46 fluid ounce) can

5. Frozen orange juice concentrate 4 (6 ounce) cans

6. Frozen lemonade concentrate 2 (6 ounce) cans

7. Lemon-lime flavored carbonated beverage (such as 7-Up®) 2 ½ (2 liter) bottles

8. Oranges, sliced for garnish 2

How to cook deliciously - Banana Punch

1 . Stage

Combine water and sugar in a large pot; bring to a boil. Cook and stir until the sugar dissolves, about 3 minutes. Cool in the refrigerator.

2 . Stage

Put 1 banana and about 1 cup pineapple juice in a blender; blend until smooth. Repeat until all bananas are pureed into pineapple juice; stir into the pot with the simple syrup. Add orange juice concentrate and lemonade concentrate to the pot; stir. Divide the mixture into smaller containers and freeze until mostly solid.

3 . Stage

Put frozen mixture into a large punch bowl. Thaw until slushy, but stirrable. Stir lemon-lime carbonated beverage into the punch bowl. Garnish with orange slices.