Recipe information
Ingredients for - Cheese Dipping Sauce
How to cook deliciously - Cheese Dipping Sauce
1. Stage
Melt butter in a medium saucepan over medium heat. Stir in flour and 1 teaspoon of salt until mixture begins to bubble.
2. Stage
Gradually add milk, stirring continuously, until mixture has thickened. Stir in cheese and mustard until all of the cheese is melted and sauce is smooth. Season to taste with salt and pepper; serve warm.
