Recipe information
Ingredients for - Mint Dark Chocolate Chip Frozen Yogurt
How to cook deliciously - Mint Dark Chocolate Chip Frozen Yogurt
1. Stage
Blend yogurt, milk, sugar, and peppermint extract in a food processor and puree until smooth, about 30 seconds.
2. Stage
Transfer yogurt mixture to ice cream maker and freeze according manufacturer's directions.
3. Stage
Transfer the frozen yogurt mixture to a 1-quart container and fold in chocolate chips. Freeze mixture for 2 hours; stir to evenly distribute chocolate chips and freeze until hardened, about 2 hours.
