Chunky Marinara Sauce
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Source:

Ingredients for - Chunky Marinara Sauce

1. Olive oil - 1 tablespoon
2. Onion, chopped - 1
3. Garlic, chopped - 1 clove
4. Peeled and diced tomatoes - 1 (14.5 ounce) can
5. Tomato sauce - 1 (8 ounce) can
6. White sugar - 1 teaspoon
7. Dried oregano - ½ teaspoon
8. Salt - ¼ teaspoon

How to cook deliciously - Chunky Marinara Sauce

1. Stage

Heat olive oil in a saucepan over medium-high heat. Add onion and garlic and cook 2 to 4 minutes until crisp-tender, stirring frequently.

2. Stage

Mix in diced tomatoes, tomato sauce, sugar, oregano and salt. Bring to a boil. Reduce heat to low and simmer 15 to 20 minutes or until flavors are blended, stirring frequently.