Recipe information
Ingredients for - Spicy Salmon with Tomatoes and Garlic
How to cook deliciously - Spicy Salmon with Tomatoes and Garlic
1. Stage
Preheat the oven to 350 degrees F (175 degrees C).
2. Stage
Grease a shallow baking dish and place frozen fillets inside. Rub fillets with butter and season with salt, pepper, and cayenne pepper.
3. Stage
Bake in the preheated oven until salmon flakes easily with a fork, about 16 minutes.
4. Stage
Meanwhile, heat olive oil in a skillet over medium-high heat. Cook and stir garlic until fragrant, about 2 minutes. Add tomato and reduce heat to medium. Cook until tomato has softened, 7 to 10 minutes.
5. Stage
Remove salmon from oven and place on 2 plates. Drizzle with tomato-garlic mixture on top of salmon and serve immediately.
