Ingredients for - Zucchini Parmesan with Tomato Sauce

1. Olive oil 2 tablespoons
2. Zucchini - peeled, sliced lengthwise, and sliced 4
3. Dried oregano 2 teaspoons
4. Dried basil 2 teaspoons
5. Tomato sauce 1 ½ cups
6. Parmesan cheese ¼ cup

How to cook deliciously - Zucchini Parmesan with Tomato Sauce

1 . Stage

Heat olive oil in a large skillet over medium-high heat; saute zucchini until softened, 5 to 10 minutes. Season zucchini with oregano and basil. Add tomato sauce; cook and stir until heated through, about 5 minutes. Sprinkle Parmesan cheese over zucchini mixture.