Recipe information
Ingredients for - 5-Minute Bulk Blender Pizza Sauce
7. Dried minced shallots - 2 teaspoons
10. Baking soda (Optional) - ½ teaspoon
How to cook deliciously - 5-Minute Bulk Blender Pizza Sauce
1. Stage
Blend tomato sauce, olive oil, sugar, thyme, basil, oregano, shallots, garlic powder, salt, and baking soda together in a blender on high until sauce is smooth and well-mixed, 1 to 2 minutes.
2. Stage
Divide sauce among twelve 1/2-cup freezer-safe containers; store in freezer until ready to use.
3. Stage
Remove individual containers from freezer to thaw before using, about 60 minutes.
