Air Fryer Oven Brownies
Recipe information
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Cooking:
15 min.
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Servings per container:
9
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Source:

Ingredients for - Air Fryer Oven Brownies

1. All-purpose flour - ½ cup
2. Baking powder - ⅛ teaspoon
3. Salt - ⅛ teaspoon
4. White sugar - 1 cup
5. Unsalted butter, softened - ½ cup
6. Eggs - 2
7. Unsweetened baking chocolate, melted - 2 (1 ounce) squares
8. Vanilla extract - ½ teaspoon
9. Coarsely chopped walnuts - 1 cup
10. Powdered sugar, or to taste (Optional) - 1 teaspoon

How to cook deliciously - Air Fryer Oven Brownies

1. Stage

Grease and flour an 8x8-inch square pan.

2. Stage

Sift flour, baking powder, and salt together in a bowl.

3. Stage

Beat sugar and butter together in a large bowl with an electric mixer until light and fluffy. Beat in eggs until a smooth batter forms. Beat in chocolate and vanilla extract. Stir in flour mixture until just incorporated; fold in walnuts. Spread batter into the prepared pan.

4. Stage

Place pan in the air fryer basket. Place on the lowest rack in the air fryer oven and cook at 300 degrees F (150 degrees C) until a toothpick inserted in the center comes out clean, 18 to 25 minutes.

5. Stage

Cool completely in the pan, about 30 minutes. Cut into 9 squares and sprinkle with powdered sugar.