Simple Cottage Cheese Pancakes
Recipe information
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Cooking:
10 min.
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Servings per container:
3
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Source:

Ingredients for - Simple Cottage Cheese Pancakes

1. Cottage cheese - 1 cup
2. Eggs - 3
3. All-purpose flour - ¼ cup
4. Melted butter - 2 tablespoons
5. Salt - ¼ teaspoon
6. Butter, or as needed - 1 teaspoon
7. Blueberries, or to taste (Optional) - ¼ cup

How to cook deliciously - Simple Cottage Cheese Pancakes

1. Stage

Strain cottage cheese in a sieve fitted over a bowl, pressing down occasionally, until cottage cheese has dried out, about 1 hour.

2. Stage

Beat eggs in a medium bowl; add cottage cheese, flour, melted butter, and salt. Mix until just blended.

3. Stage

Heat butter in a frying pan over medium-high heat; drop large spoonfuls of batter into the melted butter. Sprinkle blueberries into batter. Cook until lightly browned, 2 to 3 minutes per side.