Recipe information
Ingredients for - Millet Muffins
How to cook deliciously - Millet Muffins
1. Stage
Preheat oven to 400 degrees F (200 degrees C). Grease 16 muffin cups.
2. Stage
In a large bowl, mix the whole wheat flour, millet flour, baking powder, baking soda, and salt. In a separate bowl, mix the buttermilk, egg, vegetable oil, and honey. Stir buttermilk mixture into the flour mixture just until evenly moist. Transfer batter to the prepared muffin cups.
3. Stage
Bake 15 minutes in the preheated oven, or until a toothpick inserted in the center of a muffin comes out clean.
