Ingredients for - Tuna and Rice Casserole
How to cook deliciously - Tuna and Rice Casserole
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C). Spray a 2-quart casserole dish with cooking spray.
2 . Stage
Combine milk, both soups, tuna, rice, celery, onion, bell pepper, garlic, oregano, parsley, black pepper, and salt in a large bowl and mix until well incorporated. Pour into the prepared dish and cover with aluminum foil.
3 . Stage
Bake in the preheated oven until rice is tender, about 1 hour and 30 minutes. Let cool slightly before serving, about 10 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
6
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