Name: Munn Cookies
Prep time: 20 min
Cook time: 20 min
Yield: 30
Ingredients: All-purpose flour - 3 cups; Poppy seeds - ½ cup; Baking powder - 1 ½ teaspoons; Salt - ¼ teaspoon; Butter, softened - 1 cup; White sugar - ⅔ cup; Egg, separated - 1; Lemon zest - 2 tablespoons; Lemon juice - ¼ cup; Granulated sugar for decoration - ⅓ cup

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Munn Cookies

1. All-purpose flour - 3 cups

2. Poppy seeds - ½ cup

3. Baking powder - 1 ½ teaspoons

4. Salt - ¼ teaspoon

5. Butter, softened - 1 cup

6. White sugar - ⅔ cup

7. Egg, separated - 1

8. Lemon zest - 2 tablespoons

9. Lemon juice - ¼ cup

10. Granulated sugar for decoration - ⅓ cup

How to cook deliciously - Munn Cookies

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper.

2. Stage

Stir together the flour, poppy seeds, baking powder, and salt.

3. Stage

In a medium bowl cream butter and sugar together until light; beat in egg yolk, lemon zest, and lemon juice. Fold in flour mixture and mix well.

4. Stage

Divide dough in half and roll each half out on a lightly floured surface until 1/8- to 1/4-inch thick. Cut with cookie cutters and place cookies on the prepared baking sheet. Brush the tops of cookies with beaten egg white and sprinkle with white sugar.

5. Stage

Bake at 350 degrees F (175 degrees C) for 12 to 15 minutes or until golden, the edges should be light brown.