Cauliflower Almond Pizza Crust

1 . Stage

Preheat oven to 450 degrees F (230 degrees C).

2 . Stage

Place cauliflower in a food processor or blender; pulse until broken down into grains the size of rice. Spread on a baking sheet.

3 . Stage

Roast in the preheated oven until soft, about 10 minutes.

4 . Stage

Transfer softened cauliflower to a large bowl; add almond flour, eggs, oregano, thyme, and rosemary. Stir well until dough pulls into a ball.

5 . Stage

Dust a pizza pan with flour; spread dough on the pan with a spatula to form the crust.

6 . Stage

Bake crust in the preheated oven until golden brown and edges are crispy, about 20 minutes.