Cauliflower Almond Pizza Crust
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:

Ingredients for - Cauliflower Almond Pizza Crust

1. Cauliflower, chopped - 1 head
2. Almond flour - 1 cup
3. Eggs - 3
4. Oregano - ½ teaspoon
5. Thyme - ½ teaspoon
6. Rosemary - ½ teaspoon
7. Salt - 1 dash
8. All-purpose flour - 1 teaspoon

How to cook deliciously - Cauliflower Almond Pizza Crust

1. Stage

Preheat oven to 450 degrees F (230 degrees C).

2. Stage

Place cauliflower in a food processor or blender; pulse until broken down into grains the size of rice. Spread on a baking sheet.

3. Stage

Roast in the preheated oven until soft, about 10 minutes.

4. Stage

Transfer softened cauliflower to a large bowl; add almond flour, eggs, oregano, thyme, and rosemary. Stir well until dough pulls into a ball.

5. Stage

Dust a pizza pan with flour; spread dough on the pan with a spatula to form the crust.

6. Stage

Bake crust in the preheated oven until golden brown and edges are crispy, about 20 minutes.