Ingredients for - Spicy Feta Cheese Dip

1. Olive oil ½ cup
2. Plain yogurt ½ cup
3. Fresh lemon juice 3 tablespoons
4. Paprika 1 tablespoon
5. Garlic clove, minced 1 small
6. Freshly ground black pepper 1 teaspoon
7. Cayenne pepper, or to taste ¼ teaspoon
8. White sugar 1 pinch
9. Feta cheese, cut into small cubes 1 pound

How to cook deliciously - Spicy Feta Cheese Dip

1 . Stage

Combine olive oil, yogurt, lemon juice, paprika, garlic, black pepper, cayenne pepper, and sugar in a food processor; pulse mixture until smooth. Add a couple of feta cubes at a time, processing between batches until mixture is thick and smooth.

2 . Stage

Transfer dip to a bowl, cover with plastic wrap, and refrigerate for at least 1 hour.