Name: Garlic Tuscan Chicken
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: Olive oil - 2 tablespoons; Skinless, boneless chicken breasts, thinly sliced - 1 ½ pounds; Heavy cream - 1 cup; Chicken broth - ½ cup; Grated Parmesan cheese - ½ cup; Garlic powder - 1 teaspoon; Italian seasoning - 1 teaspoon; Spinach, chopped - 1 cup; Chopped sun-dried tomatoes - ½ cup

Ingredients for - Garlic Tuscan Chicken

1. Olive oil 2 tablespoons

2. Skinless, boneless chicken breasts, thinly sliced 1 ½ pounds

3. Heavy cream 1 cup

4. Chicken broth ½ cup

5. Grated Parmesan cheese ½ cup

6. Garlic powder 1 teaspoon

7. Italian seasoning 1 teaspoon

8. Spinach, chopped 1 cup

9. Chopped sun-dried tomatoes ½ cup

How to cook deliciously - Garlic Tuscan Chicken

1 . Stage

Heat olive oil in a large skillet over medium-high heat. Cook chicken until browned and no longer pink in the center, 3 to 5 minutes per side. Remove chicken and set aside on a plate.

2 . Stage

Add heavy cream, chicken broth, Parmesan cheese, garlic powder, and Italian seasoning to the skillet. Whisk sauce over medium-high heat until starting to thicken, about 5 minutes. Add spinach and sun-dried tomatoes; simmer until spinach starts to wilt, about 1 minute. Return chicken to the skillet and cook until heated through, 2 to 3 minutes. Tracy Wood