Recipe information
Ingredients for - Mini Stuffed Peppers
1. Mini sweet peppers, sliced in half lengthwise - 10
8. Dried chopped chives - ½ teaspoon
How to cook deliciously - Mini Stuffed Peppers
1. Stage
Preheat the oven to 400 degrees F (200 degrees C).
2. Stage
Place pepper halves in a bowl. Add olive oil and salt; toss to combine.
3. Stage
Mix goat cheese, Parmesan cheese, jalapeño, garlic, chives, and black pepper together in a separate bowl until evenly combined. Spoon cheese mixture into pepper halves and place onto a baking sheet.
4. Stage
Bake in the preheated oven until peppers have softened and cheese is browned, about 15 minutes.
