Ingredients for - Kielbasa and Potato Bake

1. Condensed cream of mushroom soup 1 (10.75 ounce) can
2. Milk 2 cups
3. Minced garlic 1 tablespoon
4. Salt 1 teaspoon
5. Ground black pepper ½ teaspoon
6. Kielbasa sausage, sliced thin 1 pound
7. Russet potatoes, peeled and cubed 4 large

How to cook deliciously - Kielbasa and Potato Bake

1 . Stage

Preheat oven to 375 degrees F (190 degrees C).

2 . Stage

In a large mixing bowl, mix together soup, milk, garlic, salt, and pepper. Stir in potatoes and kielbasa. Spoon into a 7x11 inch casserole dish.

3 . Stage

Place casserole on a baking sheet, and bake in the preheated oven for 90 minutes, or until potatoes are tender.