Chicken and avocado salad

1 . Stage

There are only a few ingredients.

2 . Stage

The longest process is to prepare the chicken fillet. It can be boiled in advance. Or cut into thin slices, salt, pepper and fry until tender. I like the version with frying the filet better, it has a brighter flavor. I fried it on a grill pan. Cool the fried filet.

3 . Stage

The rest is very fast, especially if you have a combine that slices and dices. If not - a little longer: just chop the ingredients by hand and put them in a salad bowl. First, we chop the onion in small cubes.

4 . Stage

Cilantro, too.

5 . Stage

In the same place - slices of avocado, freed from the crust.

6 . Stage

Slices of fried fillet.

7 . Stage

Transfer sliced from the bowl of the combine into a salad bowl.

8 . Stage

Salt, pepper, add the juice of half a lemon and mix thoroughly. Taste. If the salad seems a little dry - sprinkle it with olive oil.