Recipe information
Ingredients for - Wilted Spinach
How to cook deliciously - Wilted Spinach
1. Stage
In a bowl, mix the olive oil, vinegar, lemon juice, garlic, salt, and pepper.
2. Stage
Place the spinach over boiling water in a pot fitted with a steamer basket, and steam 2 to 3 minutes, until wilted but not soggy.
3. Stage
Toss spinach in a bowl with the dressing, and sprinkle with pine nuts to serve.
