Savory Parmesan French Toast
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Savory Parmesan French Toast

1. Eggs - 4
2. Grated Parmesan cheese - ⅓ cup
3. Milk - ¼ cup
4. Ground black pepper to taste - ¼ cup
5. Butter, plus more as needed - 1 tablespoon
6. Whole wheat bread - 4 slices

How to cook deliciously - Savory Parmesan French Toast

1. Stage

Whisk eggs, Parmesan cheese, milk, and black pepper in a shallow bowl until light and fluffy, about 1 minute.

2. Stage

Melt butter in a large skillet over medium heat.

3. Stage

Dip both sides of each slice of bread in egg mixture; place bread in hot butter in the skillet. Cook until golden brown, 2 to 3 minutes per side.

4. Stage

Transfer to a warmed plate and dot with butter to serve.