Quaker® Banana Bread Overnight Oats
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Quaker® Banana Bread Overnight Oats

1. Skim or 1% milk - 3 cups
2. Honey - 2 tablespoons
3. Brown sugar - 2 tablespoons
4. Vanilla extract - 1 teaspoon
5. Ground cinnamon - ½ teaspoon
6. Ground nutmeg - ¼ teaspoon
7. Salt - ¼ teaspoon
8. Bananas, divided - 3
9. 3 cups (750 mL) Large Flake Quaker® Oats - 3
10. Chopped toasted pecans - ¼ cup
11. Plain or vanilla non-fat yogurt - 1 cup

How to cook deliciously - Quaker® Banana Bread Overnight Oats

1. Stage

Stir together milk, honey, brown sugar, vanilla, cinnamon, nutmeg and salt; stir in oats. Cover and refrigerate overnight.

2. Stage

Mash two bananas and stir into oatmeal. Slice remaining banana. Divide oatmeal evenly among bowls or small Mason jars; top with sliced banana, pecans, and yogurt (if using).