Cooking

1 . Stage

Rub the chicken breast fillet with chopped spices and vegetable oil, and leave to marinate for an hour.

1. Stage. Rub the chicken breast fillet with chopped spices and vegetable oil, and leave to marinate for an hour.

2 . Stage

Prepare the sauce - mayonnaise. Mix light with lemon juice with spices, minced garlic and salt.

1. Stage. Prepare the sauce - mayonnaise. Mix light with lemon juice with spices, minced garlic and salt.

3 . Stage

Grill chicken fillets on high heat for 2-3 minutes on each side of a grill pan, until fully cooked.

1. Stage. Grill chicken fillets on high heat for 2-3 minutes on each side of a grill pan, until fully cooked.

4 . Stage

Wrap the meat in foil and keep warm.

1. Stage. Wrap the meat in foil and keep warm.

5 . Stage

Cut cucumbers in slices, tomatoes in rings, red onions in slices.

1. Stage. Cut cucumbers in slices, tomatoes in rings, red onions in slices.

6 . Stage

Thinly slice the chicken meat.

1. Stage. Thinly slice the chicken meat.

7 . Stage

Cut the pita into 20x30 cm rectangles. Place cucumbers, tomatoes, chicken meat, onions and sauce on the pita. Wrap in an envelope. Quickly grill on a grill pan. Cut into 2 pieces at an angle and serve!

1. Stage. Cut the pita into 20x30 cm rectangles. Place cucumbers, tomatoes, chicken meat, onions and sauce on the pita. Wrap in an envelope. Quickly grill on a grill pan. Cut into 2 pieces at an angle and serve!