Cranberry Mustard Salad Dressing
Recipe information
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Cooking:
5 min.
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Servings per container:
18
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Source:

Ingredients for - Cranberry Mustard Salad Dressing

1. Cranberry Sauce - ¼ cup
2. Dijon mustard - ¼ cup
3. Garlic, peeled - 1 clove
4. Salt and ground black pepper to taste - 1 clove
5. Rice vinegar - ¼ cup
6. Apple cider vinegar - ¼ cup
7. Walnut oil - ¼ cup
8. Vegetable oil - 1 cup

How to cook deliciously - Cranberry Mustard Salad Dressing

1. Stage

Place cranberry sauce, Dijon mustard, garlic, salt, black pepper, rice vinegar, and cider vinegar into a blender. Turn the blender on and process until smooth, about 30 seconds. Pour in walnut oil in a steady stream, then vegetable oil. Blend until the salad dressing is thick and creamy, about 1 minute.