Recipe information
Ingredients for - Spiced crust legs
How to cook deliciously - Spiced crust legs
1. Stage
Salt the shins to taste and brush with yogurt. Pickle for half an hour.
2. Stage
Mix all the spices.
3. Stage
Roll the legs in spices, and then dip in oil on all sides.
4. Stage
Put the legs on the wire rack, put a baking sheet under the bottom and bake at 200 degrees 40 minutes.
5. Stage
Serve with any garnish.
6. Stage
Bon Appetit!!!
7. Stage
The legs in the spice crust are aromatic, juicy and tasty. The recipe is very simple, the legs will go well with any side dish or just with beer sauce. Yogurt can be replaced with kefir or, in extreme cases, sour cream. It is necessary to grease the meat with plenty of oil so that the spices do not burn out in the first minutes of baking.
