Name: Spiced crust legs
Prep time: 2 h
Cook time: 2 h
Yield: 4
Ingredients: Chicken Drumsticks - 800 gram; Yogurt - 100 gram; Vegetable oil - 50 Ml; Paprika - 3 Tsp; Dill Dried - 2 Tsp; Ground pepper - 1 Tsp; Seasoning for chicken - 1 Tsp; Garlic powder - 1 Tsp; Salt - taste

Ingredients for - Spiced crust legs

1. Chicken Drumsticks 800 gram

2. Yogurt 100 gram

3. Vegetable oil 50 Ml

4. Paprika 3 Tsp

5. Dill Dried 2 Tsp

6. Ground pepper 1 Tsp

7. Seasoning for chicken 1 Tsp

8. Garlic powder 1 Tsp

9. Salt taste

How to cook deliciously - Spiced crust legs

1 . Stage

Salt the shins to taste and brush with yogurt. Pickle for half an hour.

2 . Stage

Mix all the spices.

3 . Stage

Roll the legs in spices, and then dip in oil on all sides.

4 . Stage

Put the legs on the wire rack, put a baking sheet under the bottom and bake at 200 degrees 40 minutes.

5 . Stage

Serve with any garnish.

6 . Stage

Bon Appetit!!!

7 . Stage

The legs in the spice crust are aromatic, juicy and tasty. The recipe is very simple, the legs will go well with any side dish or just with beer sauce. Yogurt can be replaced with kefir or, in extreme cases, sour cream. It is necessary to grease the meat with plenty of oil so that the spices do not burn out in the first minutes of baking.