Name: Air Fryer Tilapia Milanese for Two
Prep time: 5 min
Cook time: 5 min
Yield: 2
Ingredients: Tilapia fillets - 2 (4 ounce) fillets; All-purpose flour - ¼ cup; Egg - 1; Lemon juice - 2 tablespoons; Salt - ¼ teaspoon; Italian-seasoned bread crumbs - ½ cup; Lemon-pepper seasoning - 1 tablespoon; Non-stick cooking spray - 1 tablespoon; Lemon, cut into wedges - 1

Recipe information

Cooking:

5 min.

Servings per container:

Source:

More details

Ingredients for - Air Fryer Tilapia Milanese for Two

1. Tilapia fillets - 2 (4 ounce) fillets

2. All-purpose flour - ¼ cup

3. Egg - 1

4. Lemon juice - 2 tablespoons

5. Salt - ¼ teaspoon

6. Italian-seasoned bread crumbs - ½ cup

7. Lemon-pepper seasoning - 1 tablespoon

8. Non-stick cooking spray - 1 tablespoon

9. Lemon, cut into wedges - 1

How to cook deliciously - Air Fryer Tilapia Milanese for Two

1. Stage

Preheat the air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions.

2. Stage

Pat tilapia fillets dry using a paper towel. Coat both sides of fish with flour.

3. Stage

Whisk egg, lemon juice, and salt together in a shallow bowl. Place bread crumbs and lemon-pepper seasoning in a separate shallow bowl.

4. Stage

Dip flour-coated fish first in egg and then in bread crumb mixture. Press down on the fish so that the bread crumbs stick. Spray both sides of fish with cooking spray.

5. Stage

Place fillets in the air fryer basket and cook for 5 minutes. Flip fish over using a spatula and cook for 3 minutes more. Serve with lemon wedges.