Best Sweet Potato Casserole
Recipe information
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Cooking:
15 min.
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Servings per container:
16
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Source:

Ingredients for - Best Sweet Potato Casserole

1. Mashed cooked yams - 3 cups
2. Eggs - 2
3. Butter, softened - ½ cup
4. White sugar - ½ cup
5. Flaked coconut - ½ cup
6. Milk - ¼ cup
7. Vanilla extract - 1 teaspoon
8. Chopped pecans - 1 cup
9. Brown sugar - 1 cup
10. Butter, softened - ½ cup
11. All-purpose flour - ½ cup

How to cook deliciously - Best Sweet Potato Casserole

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

Whisk yams, eggs, 1/2 cup butter, white sugar, coconut, milk, and vanilla together in a bowl until smooth; pour into a 9x13-inch baking dish.

3. Stage

Stir pecans, brown sugar, butter, and flour together in a separate bowl until crumbly; sprinkle over the yam mixture.

4. Stage

Bake in preheated oven until the topping is slightly browned, about 30 minutes.