Ingredients for - Country Quiche
How to cook deliciously - Country Quiche
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C).
2 . Stage
Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, but reserve 1 tablespoon of grease. Crumble bacon and set aside. Heat reserved bacon grease in a skillet and sauté onion until soft.
3 . Stage
In a large bowl, beat together eggs, milk, flour, parsley, thyme, salt, and pepper. Add bacon, onion, mozzarella, and Cheddar cheese; mix well. Pour mixture into pie crust.
4 . Stage
Bake in the preheated oven for 45 minutes, or until lightly brown on top and firm in the middle. Serve warm.
Recipe information
Cooking:
20 min.
Servings per container:
8
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