Ingredients for - Pan de Elote Facil (Easy Corn Bread)

1. Fresh sweet corn kernels 2 cups
2. Milk 1 cup
3. Butter, melted and cooled 1 cup
4. White sugar 1 cup
5. Eggs 4
6. Pancake mix, sifted 2 cups

How to cook deliciously - Pan de Elote Facil (Easy Corn Bread)

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch baking dish.

2 . Stage

Combine corn, milk, butter, sugar, and eggs in a blender; blend until smooth. Pour mixture into a bowl; stir in pancake mix until batter is well blended. Pour batter into the prepared baking dish.

3 . Stage

Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 45 minutes.