Fancy Pear Popovers
Recipe information
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Cooking:
25 min.
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Servings per container:
6
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Source:

Ingredients for - Fancy Pear Popovers

1. Cooking spray -
2. Milk - ½ cup
3. All-purpose flour - ½ cup
4. Eggs, lightly beaten - 2
5. Salt - ¼ teaspoon
6. Butter, cut into 6 pieces - 2 tablespoons
7. Grated sharp Cheddar cheese - ½ cup
8. Brown sugar - ¼ cup
9. Ground nutmeg - ¼ teaspoon
10. Pear, thinly sliced - 1

How to cook deliciously - Fancy Pear Popovers

1. Stage

Preheat oven to 400 degrees F (200 degrees C). Spray 6 custard cups with cooking spray.

2. Stage

Pour milk, flour, eggs, and salt in a bowl. Mix until batter is fully combined.

3. Stage

Place a piece of butter in each prepared cup. Sprinkle each cup with Cheddar cheese, brown sugar, and nutmeg; line each evenly with pear slices. Pour batter evenly into the prepared cups.

4. Stage

Bake in the preheated oven until golden brown, 15 to 20 minutes.