Ingredients for - Blueberry Banana Coconut Flax Muffins
How to cook deliciously - Blueberry Banana Coconut Flax Muffins
1 . Stage
Preheat oven to 350 degrees F (175 degrees C). Grease 24 muffin cups or line with paper muffin liners.
2 . Stage
Whisk together flour, oats, flax, sugar, coconut, cinnamon, baking powder, baking soda, and salt in a bowl.
3 . Stage
Whisk together bananas, sour cream, applesauce, melted butter, eggs, and vanilla in a large bowl. Stir flour mixture into banana mixture just until all dry ingredients are moistened; fold in blueberries. Fill muffin cups 2/3 full.
4 . Stage
Bake in the preheated oven until a toothpick inserted near the center comes out clean, about 20 minutes.
Recipe information
Cooking:
20 min.
Servings per container:
24
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