Recipe information
Ingredients for - Jam Filled Butter Cookies
How to cook deliciously - Jam Filled Butter Cookies
1. Stage
Preheat the oven to 375 degrees F (190 degrees C).
2. Stage
Beat butter, sugar, and egg yolks together in a medium bowl with an electric mixer until light and fluffy; gradually mix in flour until a soft dough forms. Roll dough into 1-inch balls; place balls onto ungreased cookie sheets about 2 inches apart. Use your finger or an instrument of similar size to make a well in the center of each cookie; fill the hole with 1/2 teaspoon of preserves.
3. Stage
Bake in the preheated oven until golden brown on the bottom, 8 to 10 minutes. Remove from cookie sheets to cool on wire racks.
