Ingredients for - Thimble Cookies
8.
Raspberry jam, or as needed 1 cup
How to cook deliciously - Thimble Cookies
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C).
2 . Stage
Cream butter and sugar; add yolk and lemon juice and beat well. Stir in flour until well blended.
3 . Stage
Form into 1-inch balls, dip into beaten egg white then into chopped nuts. Place on a greased cookie sheet, make a deep indentation in the center of each cookie.
4 . Stage
Bake for 5 minutes, then quickly indent centers again, continue baking for 10 minutes.
5 . Stage
Fill center of each hot cookie with raspberry jam.
Recipe information
Cooking:
20 min.
Servings per container:
12
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