Bacon Dijon Egg Salad Sandwich
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Bacon Dijon Egg Salad Sandwich

1. Hard-cooked eggs, chopped - 10
2. Crispy cooked bacon, chopped - 6 slices
3. Creamy salad dressing (such as Miracle Whip®), or more to taste - ⅓ cup
4. Chopped red onion - ¼ cup
5. Dijon mustard - 2 tablespoons
6. Honey mustard - 1 tablespoon
7. Chopped fresh chives - 1 tablespoon
8. Lemon juice - 1 teaspoon
9. Dill - ½ teaspoon
10. Seasoned salt - ½ teaspoon
11. Kaiser rolls, split - 6

How to cook deliciously - Bacon Dijon Egg Salad Sandwich

1. Stage

Mix eggs, bacon, salad dressing, red onion, Dijon mustard, honey mustard, chives, lemon juice, dill, and seasoned salt in a bowl; spread onto Kaiser rolls to serve.