Ingredients for - Colorful Kale and Spinach Salad and Homemade Dressing

1. Kale - stems removed and discarded, leaves torn into bite-size pieces ½ bunch
2. Fresh spinach, torn ½ bunch
3. Romaine lettuce, torn ½ head
4. Carrot, diced 1 large
5. Cucumber, diced 1 large
6. Red bell pepper, diced ½
7. Balsamic Vinegar ½ cup
8. Extra-virgin olive oil ½ cup
9. Lemon juice 1 tablespoon
10. Sea salt 1 pinch
11. Ground black pepper 1 pinch
12. Garlic powder 1 pinch
13. Lemon pepper 1 pinch

How to cook deliciously - Colorful Kale and Spinach Salad and Homemade Dressing

1 . Stage

Toss kale, spinach, lettuce, carrot, cucumber, and red bell pepper together in a large mixing bowl.

2 . Stage

Mix balsamic vinegar, olive oil, lemon juice, sea salt, pepper, garlic powder, and lemon pepper in a jar with a tight-fitting lid; seal and shake until mixed completely. Drizzle dressing over salad and toss to coat.