Worcester Chicken
Recipe information
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Cooking:
1 hour 20 min.
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Servings per container:
4
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Source:
More details

Ingredients for - Worcester Chicken

1. Chicken fillet - 4 PC.
2. Worcester sauce - 140 gram
3. Bacon - 8 a piece
4. Butter - 2 tbsp
5. Mushrooms - 200 gram
6. Hard cheese - 200 gram
7. Salad dressing - 450 gram

How to cook deliciously - Worcester Chicken

1. Stage

Wash the chicken and place in a deep plate, pierce with a fork in several places, pour Worcestershire sauce, distribute it throughout the meat.

1. Stage. Worcester Chicken: Wash the chicken and place in a deep plate, pierce with a fork in several places, pour Worcestershire sauce, distribute it throughout the meat.

2. Stage

Place the bacon in a pan, cook over medium heat until it is evenly browned.

1. Stage. Worcester Chicken: Place the bacon in a pan, cook over medium heat until it is evenly browned.

3. Stage

Cut the mushrooms and fry in oil for about 10 minutes. Preheat the oven to 180 degrees.

1. Stage. Worcester Chicken: Cut the mushrooms and fry in oil for about 10 minutes. Preheat the oven to 180 degrees.

4. Stage

Remove the chicken from the marinade and fry in a pan for 5 minutes on each side. Then wrap the chicken with bacon, sprinkle with cheese and send to the oven until the cheese is melted. Serve with mushrooms and Italian dressing.

1. Stage. Worcester Chicken: Remove the chicken from the marinade and fry in a pan for 5 minutes on each side. Then wrap the chicken with bacon, sprinkle with cheese and send to the oven until the cheese is melted. Serve with mushrooms and Italian dressing.

5. Stage

Bon Appetit!!!

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