Sweet Herb Scramble
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:

Ingredients for - Sweet Herb Scramble

1. Eggs - 6
2. Water - 2 teaspoons
3. Dried tarragon - 1 ½ teaspoons
4. Dried marjoram - 1 ½ teaspoons
5. Dried parsley - 1 ½ teaspoons
6. Butter - 1 teaspoon
7. Shredded Cheddar cheese - ½ cup

How to cook deliciously - Sweet Herb Scramble

1. Stage

In a large bowl, beat together the eggs and water until smooth. Stir in tarragon, marjoram and parsley.

2. Stage

Heat butter in a skillet over medium heat. Cook, stirring frequently, until eggs are desired consistency. When eggs are nearly cooked, stir in cheese until melted.