Recipe information
Ingredients for - Double Chocolate Cookies
How to cook deliciously - Double Chocolate Cookies
1. Stage
Preheat the oven to 175 degrees. Put the baking sheet on parchment paper. Using a mixer, combine the butter and sugar, whisking until light, fluffy. Add the eggs one at a time, then add the cocoa powder.
2. Stage
Add flour, salt and baking powder. Add pieces of chocolate and mix gently.
3. Stage
The dough will be very thick. Knead it lightly with your hands and divide into 12 parts. Roll each part of the dough into a ball and slightly press down. If desired, decorate the top with drops of chocolate.
4. Stage
Put cookies on a baking sheet and bake for 20 minutes. Allow to cool on a baking sheet for 5 minutes, then cool completely on a wire rack.
